100% Maʻemaʻe kūlohelohe / Mālia C Cucumber ʻoki

Hōʻike Pōkole:


ʻIke kikoʻī

Nā huahana huahana

Inoa huahana & kiʻi:

100% Kūlohelohe Kūlohelohe / Mākaukau AD Cucumber Flake

Natural DehydratedDried AD Cucumber Slice (1)
Natural DehydratedDried AD Cucumber Slice (2)

HAKAKA HUA:

Hana ʻia nā kukama maloʻo mai nā kukama dehydrated. Hiki i nā kukama i hoʻomaloʻo ke mālama i "ke kala hou, ka ʻono a me ka crispness" no kahi manawa lōʻihi.

Kaʻai a me ka ʻono o ka timama:

ʻO ka kukama maka (me ka peel) o kahi lawelawe he 100 gram he 95% wai, hāʻawi i nā calorie he 16 a hāʻawi i nā mea haʻahaʻa o nā meaola pono, no ka mea, kaulana wale ia no ka huaora K ma 16% o ka Daily Value. ʻO ka pane olfactory kanaka i nā kukama e loli. Hōʻike ka hapa nui o ka poʻe i kahi ʻono ʻoluʻolu, kokoke i ka wai a i ʻole kahi ʻono melon māmā, ʻoiai ka manaʻo ʻē aʻe i kahi ʻawaʻawa me nā ʻano ʻala, i pili i ka hui kemika, cucurbitacin.

Nā hana:

Aia i ka Cucumber ke kō, nā glycosides, nā amino acid, ka wikamina A, ka huaʻai B2, ka wikamina C, ka calcium, ka phosphorus, ka hao a me nā mea hana ʻē aʻe. Loaʻa i ka kukama maloʻo kahi ʻoluʻolu a loaʻa nā hopena o ka hoʻopau ʻana i ka wela, hoʻomaha i ka mahana a me nā diuresis. He kūpono ia no ka mālama ʻana i ka ʻōpū liʻiliʻi, edema o nā lālā, ke koko kiʻekiʻe, jaundice a me nā maʻi ʻē aʻe. Hiki i ka ʻai wā lōʻihi ke hoʻomaikaʻi pono i nā hōʻailona like.

Noi:

Hoʻohana ākea ʻia no ka ʻoihana meaʻai, meaʻai meaʻai, salakeke, hupa, ipu anuanu, a pēlā aku.

NĀ KUMU SENSORIAL:

ʻO ke ʻano Organoleptic Wehewehe
Helehelena / kala ʻO Green Green
ʻAla / ʻala ʻO ka ʻoka ʻoka, ʻaʻohe ʻala ʻē a ʻaʻala paha

Nā Koina PHYSICAL & CHEMICAL:

Kinona / Nui Nā Flakes, 1-3mm, 3x3mm, 5x5mm, 10x10mm, 40-80mesh,
Hiki ke hoʻonohonoho pono ʻia ka nui 
Nā Pono 100% maoli Cucumber, me ka ʻole o nā mea hoʻohui a me nā halihali.
Moisture ≦ 8.0%
Huina Ash ≦ 2.0%

KA PALAPALA MICROBIOLOGICAL:

Helu Pālaha Helu <1000 cfu / g
Nā ʻano Coli <500cfu / g
Huina hū & punahelu <500cfu / g
E.Coli ≤30MPN / 100g
Salmonella Maikaʻi ʻole
ʻO Staphylococcus Maikaʻi ʻole

PACKAGING & LOADING:

Carton: 10KG Upena Kaumaha; ʻO nā ʻeke PE kūloko & pahu pahu i waho. 

Ke hoʻouka nei nā ipu: 12MT / 20GP FCL; 24MT / 40GP FCL

25kg / pahu (25kg upena kaupaona, 28kg nui ke kaupaona; Hoʻopili ʻia i loko o kahi pahu pahu pahu me ʻeke ʻeke ʻelua i loko; Nui Drum: 510mm kiʻekiʻe, 350mm anawaena)

LABELINA:

Hoʻopili ka lepili pūʻulu: Ka inoa Huahana, Huahana huahana, Batch / Lot No., Gross Weight, Net Weight, Prod Date, Expiry Date, a me nā ʻano mālama.

NĀ HANA HALE:

Pono e sila a mālama ʻia ma ka papakū, ma kahi o ka paia a me ka honua, ma lalo o nā kūlana Maʻemaʻe, Hoʻomoe, ʻAno a Hoʻokomo ʻia me ka ʻole o nā ʻala ʻē aʻe, ma ka mahana ma lalo o 22 (72 ℉) a ma lalo o ka haʻahaʻa o 65% (RH <65 %).

OLA OLA:

12 Mahina i ka Mahana maʻamau; 24 mau mahina mai ka lā hana ma lalo o nā kūlana waiho.

CERTIFICATE

HACCP, HALAL, IFS, ISO14001: 2004, OHSAS 18001: 2007


  • Kekahi:
  • Aʻe:

  • Nā Huahana Pili