Pākuʻi Chive i hoʻomaloʻo ʻia
Inoa huahana & kiʻi:
100% Kūlohelohe AD Hoʻomoe / maloʻo Chive Powder
HAKAKA HUA:
Nā hana koʻikoʻi e hōʻoia i ka maikaʻi:
Loaʻa iā ia mai ka chive hou maʻemaʻe a maikaʻi hoʻi, e ʻoki ʻia, holoi ʻia, ʻokiʻoki ʻia, koho ʻia, hoʻomaloʻo ʻia ke ea, nānā ʻia, pauka a paʻa. A waiwai ia i loko o nā huaora A, B, C a he kumuwaiwai kūlohelohe paha ia e hāʻawi ana i ka folic acid, calcium, phosphorus, magnesium, chromium, iron, a me fiber, e hoʻohana ākea ʻia i nā meaʻai i hoʻomoʻa ʻia, nā noodles koke, ka sop, ka meaʻai māmā a nā meaʻai i kohu ʻia, kūpono no ka hoʻolilo ʻana ma ka honua holoʻokoʻa.
Nā hana:
ʻO nā ʻāpana nui o chives ʻōmaʻomaʻo ka protein, momona, carbohydrates, provitamin A, vitamini B1, vitamini B2, wikamina C, a me nā minelala e like me ka calcium, iron, phosphorus, a me ka magnesium. ʻAʻohe i ka ʻāpana keʻokeʻo o nā aniani ka pro-vitamin A, akā ʻo ka ʻāmaʻomaʻo kahi i loko o ka pro-vitamin A a me ka calcium.
Noi:
Hiki ke hoʻohana ākea ʻia ka pauka Chive i nā huahana meaʻai, nā meaʻai puffed, nā noodles koke, ka pauka curry, nā mea i hoʻomoʻa ʻia, nā mea ʻai, nā ʻopa, nā iʻa, nā mea ʻala, nā ʻoihana hoʻomoʻa, nā mea kōmato kōlani ʻono.
NĀ KUMU SENSORIAL:
ʻO ke ʻano Organoleptic | Wehewehe | ||
Helehelena / kala | Ōmaʻomaʻo | ||
ʻAla / ʻala | ʻO ke ʻano o ka chive, ʻaʻohe ʻala ʻē a ʻaʻala paha |
Nā Koina PHYSICAL & CHEMICAL:
Kinona / Nui | Pauka, 100-120 hei | ||
Moisture | ≦ 8.0% | ||
Huina Ash | ≦ 2.0% |
KA PALAPALA MICROBIOLOGICAL:
Helu Pālaha Helu | <100,000 cfu / g | ||
Huina hū & punahelu | <500cfu / g | ||
Nā ʻano Coli | <500 cfu / g | ||
E.Coli | ≤30MPN / 100g | ||
Salmonella | Maikaʻi ʻole | ||
ʻO Staphylococcus | Maikaʻi ʻole |
PACKAGING & LOADING:
Carton: 25KG upena kaupaona. ʻO nā pēke PE ʻai-papa & Waho Carton.
Ke hoʻouka nei nā ipu: 12MT / 20GP FCL; 24MT / 40GP FCL
25kg / pahu (25kg upena kaupaona, 28kg nui ke kaupaona; Hoʻopili ʻia i loko o kahi pahu pahu pahu me ʻeke ʻeke ʻelua i loko; Nui Drum: 510mm kiʻekiʻe, 350mm anawaena)
A i ʻole 1kg / ʻeke (1kg upena kaupaona, 1.2kg kaumaha nui, ʻūlū ʻia i loko o kahi ʻeke pepa alumini) a i ʻole e like me kāu noi.
LABELINA:
Hoʻopili ka lepili pūʻulu: Ka inoa Huahana, Huahana huahana, Batch / Lot No., Gross Weight, Net Weight, Prod Date, Expiry Date, a me nā ʻano mālama.
NĀ HANA HALE:
Pono e sila a mālama ʻia ma ka papakū, ma kahi o ka paia a me ka honua, ma lalo o nā kūlana Maʻemaʻe, Hoʻomoe, ʻAno a Hoʻokomo ʻia me ka ʻole o nā ʻala ʻē aʻe, ma ka mahana ma lalo o 22 (72 ℉) a ma lalo o ka haʻahaʻa o 65% (RH <65 %).
OLA OLA:
12 Mahina i ka Mahana maʻamau; 24 mau mahina mai ka lā hana ma lalo o nā kūlana waiho.
CERTIFICATE
HACCP, HALAL, IFS, ISO14001: 2004, OHSAS 18001: 2007