Ke kūʻai aku nei ʻo Ruisheng i nā mea ʻono psicose hou

Ua kūpaʻa ka hui ʻo Ruisheng i ka hoʻomohala ʻana a me ka hoʻolaha ʻana i nā mea ʻono olakino hou. ʻO ka hui i hoʻokuʻu hou i nā huahana psicose, aia ʻo Psicose i ka hana kūikawā o ka hoʻoponopono ʻana i ke kō koko a me nā mea ʻē aʻe e pono ai ke olakino kanaka, a ua loiloi ʻia ʻo ia ka mea hiki ke pani i ka sucrose i ka ʻoihana meaʻai. ʻO Psicose ma ke ʻano he ketose liʻiliʻi ʻeono-carbon me ka ʻaneʻane ʻaʻohe calorie, kahi meaʻai kūpono a olakino.
Hana ʻia ʻo Psicose mai ka fructose i unuhi ʻia mai ka kulina a i ʻole ke kō. ʻO Psicose kahi huahana kūlohelohe me ka palekana kiʻekiʻe. Paʻa kona ʻano a hiki ke hoʻohana ʻia i nā mea ʻono like ʻole, ʻoi aku hoʻi i nā huahana baking, hiki ke hoʻomaikaʻi i ka maikaʻi o nā keke.

Aia i kēia manawa kekahi mau ʻano nui o nā mea ʻono, nā mea ʻono mana kiʻekiʻe, nā starch, nā waiʻona kō, a me nā oligosaccharides. ʻO ka ʻono kiʻekiʻe a me ka starch sugar he mau mea ʻono wale nō, ʻo nā waiʻona kō a me nā oligosaccharides kekahi mau hana mālama olakino, a hoʻohana pinepine ʻia i kekahi mau huahana kiʻekiʻe. ʻO nā hoʻolaha maʻamau no nā oligosaccharides he bifidos, prebiotics, a me nā mea like.
ʻO nā mea momona kiʻekiʻe he stevia, sucralose, acesame, aspartame, licorice sweet, saccharin sodium, cyclamate, neotame, mohan fruit sweet a pēlā aku. ʻO ka ʻono ka mea maʻamau he ʻumi a he haneli mau manawa o ka sucrose, liʻiliʻi ka nui o ka meaʻai i hoʻohui ʻia, akā pipiʻi ke kumukūʻai.
Loaʻa i nā sugar starch ka glucose, maltose, high fructose syrup, a me ka fructose. Loaʻa i ke kō starch ka syrup a me ke kō kristal ma nā mokuʻāina ʻelua. ʻOi aku ka ʻono ma mua o ka sucrose a i ʻole ka ʻono iki ma mua o ka sucrose, ʻoi aku ka liʻiliʻi ma mua o ka sucrose. I kēia manawa, ʻike ʻia ka hopena o ka sucrose, ʻoi aku ka nui o nā mea inu. I waena o lākou, ʻo ka crystalline fructose wale nō ka starch sugar me ka hana mālama olakino, no ka mea ʻaʻole ia e komo i ka metabolism glucose koko.
ʻO nā mea inu ʻona ko ka mannitol, sorbitol, erythritol, maltitol, xylitol, a me iso-maltol. ʻAʻole ʻono ka ʻono ma mua o ka sucrose, akā loaʻa iā lākou nā pono olakino. ʻO ka mea kaulana loa ʻo xylitol, ka mea e pale ai i ka pala niho.
Loaʻa i nā oligosaccharides ka soybean oligosaccharides, galactose oligosaccharides, xylose oligosaccharides, fructose oligosaccharides, isomaltose oligosaccharides a pēlā aku. ʻOi aku ka liʻiliʻi o ka ʻono ma mua o ka sucrose, akā ʻoi aku ka ikaika o ka hana olakino

Ke kūʻai aku nei ʻo Ruisheng i nā huahana meaʻono e like me stevia glycosides, aspartame, trehalose, erythritol, Xylo-oligosaccharides, sucralose, neotame etc.